Simple ingredients for an authentic taste

Our Plum liqueur series began in 1990 with the launch of Umehonke. It was the first in Japan to use a paper carton container and has since gained popularity among households for daily enjoyment. Crafted with Nakano Sake Brewery's unique attention to detail and expertise in sake brewing, our Plum liqueur highlights the full flavor of simple ingredients while accentuating the characteristic fruity appeal of Plum liqueur.

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Delicious Umeshu(Plum liqueur) starts with delicious plums. Committed to capturing the essence of Plum liqueur, we have been operating our own plum farm since 2008. We have developed the “Kuni Zakari FARM” series which features Plum liqueur made from plums that our employees have carefully and passionately grown and harvested. Kuni Zakari FARM is dedicated to coexisting with the local community and is constantly innovating to produce unique Plum liqueur varieties. Under the philosophy of using Chita's plums with Chita's sake, Kuni Zakari FARM delivers Plum liqueur made from plums grown with care under the skies over Chita.